We supply a wide range of meat bandsaws from respected European brands KOLBE and MEDOC. KOLBE bandsaws are built in Germany and known for their excellent build quality and attention to detail. We supply a wide range of machines from the KOLBE K330s all the way up to the KOLBE K800 Meat Bandsaw, which is the largest model we supply. This is our flagship model which is available with a roller bed table and optional MPS green laser line which indicates the cutting position. 

MEDOC is a well known Spanish manufacturer of meat processing machinery and have over four decades of experience in the industry. The company is renowned worldwide for its cooked and fresh meat slicers, mincers and bandsaws for meat, bones, as well as frozen meat products. We supply a wide range of machines designed to improve the process. One of the more popular models we have available is the MEDOC ST230 Meat Bandsaw. The more compact ST tabletop line of meat bandsaws are well built pieces of equipment and are compact in both their size and design. This makes them perfect for smaller businesses like butcher shops and wholesale meat producers.  

The largest machine that Medoc manufacture is the MEDOC STL800 Bandsaw. Weighing 550kg, the STL800 is primarily designed for heavier use and available with a roller bed as an optional extra. Compared to our smaller models this is better suited for larger scale, industrial meat cutting. 

If you need new or replacement Bandsaw Blades, we supply blades for a wide range of brands like KOLBE, MEDOC, AEW, MADO, MAINCA, BUTCHERBOY and BIRO. 

If you’d like any extra information regarding our bandsaws, accessories, or pricing, or any of the brands we available, please get in touch with our sales team on 0121 5687100. If you’d prefer to use our web form, fill it in here and we will contact you as soon as possible.  

What is a Meat Bandsaw? 

A meat bandsaw is a tool that is used in the food industry as a large scale, professional method of cutting specific cuts of meat to a suitable size. It uses a very sharp blade moving on a rotation to cut the meat product quickly. It can be used to slice a number of meat products like beef, lamb, pork, chicken, turkey, and some types of fish, like salmon or tuna. They’re used widely in commercial food production as a way of streamlining the process of cutting and packaging meat. This means that businesses can produce meat products faster.